Ingredients:Pepperoni, Genoa salami, Black Forest ham, cheese, choice of veggies
The saltiness of the cold cuts makes this Subway sandwich an all-timer. If you really want to kick this sub into high gear, add lettuce, tomato, pepper, onion, banana peppers and olives. Then sprinkle olive oil, vinegar, oregano, salt and pepper on top. Have it for lunch. Have it for breakfast. Have it for dinner. Have it for all three. You won’t be disappointed.
The one drawback? The sandwich’s super-confusing name, which sounds like it stands for individual ingredients, a la a BLT, but is actually an acronym for “Bigger, Meatier, Tastier.” Say what?